Bacon-Cheese-Mushroom Burgers
Bacon-Cheese-Mushroom Burgers is an easy dinner. Made with 1 c. shredded cheddar cheese, 1/3 c. canned sliced mushrooms, 6 bacon strips, cooked and crumbled, 1/4 c. mayonnaise and 6 hamburger patties, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine cheese, mushrooms, bacon and mayonnaise; refrigerate. Grill burgers over medium-hot coals for 10 to 12 minutes, turning once.
During the last 3 minutes, spoon 1/4 cup of the cheese mixture onto each burger.
Serve on buns.
π· Perfect Pairings
Complete your meal with these
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