Barbecue Hot Dogs Crock-Pot Style
Barbecue Hot Dogs Crock-Pot Style is an moderately easy slow-cooker meal. Made with 2 onions, diced, 2 tbsp. oil, 1 tsp. salt, 4 tbsp. brown sugar and 2 c. ketchup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Saute onions in oil.
Cut up hot dogs into bite-size pieces. Combine all ingredients and stir well.
Pour into crock-pot.
Cook on low for 6 to 8 hours.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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