Barbecue Sandwiches
Barbecue Sandwiches is an impressive dinner. Made with 5 lb. cooked chuck or brisket, shredded, 1 tsp. salt, 1/2 c. celery, 1/2 tbsp. horseradish and 2 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients except meat together.
Simmer for 30 minutes.
Pour over beef and serve on hamburger buns, etc.
Tastes even better on second day.
π· Perfect Pairings
Complete your meal with these
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