Barbecued Pot Roast

Barbecued Pot Roast

⏱️ Ready in 58 min πŸ₯„ Prep 18 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 4 views

Barbecued Pot Roast is an moderately easy grilled dish you can prepare in just 58 minutes. Made with (3 to 4 lb.) armor blade beef roast, meat tenderizer, c. barbecue sauce, . soy sauce and . worcestershire sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Sprinkle beef with meat tenderizer according to label directions; place in Dutch oven.

Combine remaining ingredients; pour over beef.

Cover pan tightly.

Bake at 325Β° for 3 hours or until beef is tender.

Make gravy from pan drippings if desired.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.