Basil Tomato Tart
Basil Tomato Tart is an moderately easy dessert you can prepare in about 1 hour 14 minutes. Made with (15 oz.) pkg. folded refrigerated unbaked pie crust (1 crust), c. shredded mozzarella cheese (6 oz.), roma or 4 medium tomatoes, c. loosely packed fresh basil leaves and garlic, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Unfold pie crust according to package directions.
Place in a 9-inch quiche dish or glass pie plate.
Flute edge; press with the tines of a fork, if desired.
Prebake according to package directions.
Remove from oven.
Sprinkle with 1/2 cup of the Mozzarella cheese.
Cool on a wire rack.
π· Perfect Pairings
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