Beef Taco Bake
Beef Taco Bake is an moderately easy dinner. Made with 1 lb. ground beef, 1 (10 3/4 oz.) cream of tomato soup, 1 c. pace thick and chunky salsa, 1/2 c. milk and 6 flour tortillas or 8 corn tortillas (6 to 8-inch), cut into 1-inch pieces, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
In skillet over medium-high heat, cook beef until browned, stirring to separate meat.
Pour off fat.
Add soup, salsa, milk, tortillas and half the cheese.
Spoon into 2-quart shallow baking dish.
Cover.
Bake at 400Β° for 30 minutes or until hot.
Sprinkle with remaining cheese.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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