Beefaroni Meat Sandwich
Beefaroni Meat Sandwich is an moderately easy dinner. Made with 1 c. chopped onions, 1 can (6 oz.) luncheon meat, cubed, 1 tbsp. margarine, 1 tbsp. prepared mustard and 2 cans (15 oz.) chef boyardee beefaroni, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Saute onions and luncheon meat cubes in margarine.
Add mustard and beefaroni; mix well.
Simmer 10 minutes.
Spoon mixture onto buns; top with cheese slices.
Serves six.
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