Beer Battered Fried Shrimp
Beer Battered Fried Shrimp is an moderately easy dinner you can prepare in about 1 hour 14 minutes. Made with c. all-purpose flour, c. beer, . salt, . unpeeled, large fresh shrimp and vegetable oil, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Combine flour, beer and salt in a small bowl
Peel and devein shrimp
Rinse under cold running water and pat dry with paper towels
Pour oil into a saucepan to a depth of 2-inches
Heat to 375Β°
Dip shrimp, 1 at a time, into batter and drop into hot oil
Fry, turning once, 1 minute or until lightly browned
Drain on paper towels.
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