Black and White Brownies
Black And White Brownies is an moderately easy dinner. Made with 1 19-20 oz. pkg. fudge brownie mix, 1 10-12 oz. pkg. white chocolate chips, 1 c. semisweet chocolate chips, 1/2 c. chopped pecans and 1/4 c. melted butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Grease the bottom of a 13x9x2 baking pan; set aside.
Prepare brownie mix according to package directions.
Stir in half of the white chocolate chips and all of the semisweet chocolate chips and 1/2 cup pecans.
Spread the batter in prepared baking pan.
Bake at 350 for about 30 minutes or until center is set.
Sprinkle with remaining white chocolate chips and bake 1 more minute.
Cool in pan on wire rack.
π· Perfect Pairings
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