BLT

Name: BLT
Ingredients: 6slices bacon; 4slices bread; mayonnaise; beefsteak tomato; boston lettuces

👁️ 3 views

Blt is an easy dinner. Made with bacon, bread, mayonnaise, beefsteak tomato and boston lettuces, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

#Sandwich #Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

6slices bacon

4slices bread

mayonnaise

beefsteak tomato

boston lettuces

Nutrition Facts

Servings per recipe 1

Serving size 1 serving (1040g)

Amount per serving

Calories 1900

% Daily Value*

Total Fat 40g 51%

Saturated Fat 4.8g 24%

Trans Fat 0g

Cholesterol 72mg 24%

Sodium 1651mg 72%

Total Carbohydrate 243g 88%

Dietary Fiber 9.7g 35%

Total Sugars 0g

Protein 66g 132%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 2.1mg 12%

Potassium 155mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Preheat the oven to 400°F (200°C). Line a rimmed baking sheet with parchment paper.

Arrange the bacon on the prepared baking sheet and place in the oven. Bake to your desired level of crispiness, 12–15 minutes. Transfer the bacon to a paper towel-lined plate to drain.

On a cutting board, spread a generous layer of mayonnaise over each slice of bread.

Layer the sliced tomato, lettuce, and bacon over the mayonnaise on 2 slices of bread. Place the other slices of bread on top. Cut the sandwiches in half on the diagonal.

Enjoy!