Blue Tory

Blue Tory

πŸ‘οΈ 48 views

Blue Tory is treated as a blue-cheese pasta, coating wide ribbons in creamy sauce with walnuts, herbs, and pepper for a savory noodle dish. It is styled with enough specific texture and garnish to distinguish it from nearby recipes.

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πŸ”— Recipe adapted from Wikidata (Pasta)

πŸ‘¨β€πŸ³ Instructions

Boil pasta ribbons until al dente.

Warm cream and butter, then melt in blue cheese.

Toss pasta with the sauce and a splash of pasta water.

Add walnuts, pepper, and parsley.

Serve immediately with parmesan.

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