Bohemian Bread Dumplings

Bohemian Bread Dumplings

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Bohemian Bread Dumplings is an moderately easy dinner. Made with 2 c. flour, 2 slices white bread, cubed, 2 eggs, 2 tsp. salt and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix eggs, milk and salt together.

Add bread and flour.

Flour hands and form into balls.

Drop into rapidly boiling water for about 20 minutes. Remove and drain thoroughly.

Cut in halves with string or really sharp knife. Serves 4.

🍷 Perfect Pairings

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