Bonnie's Walnut Rum Raisin Cheesecake
Bonnie'S Walnut Rum Raisin Cheesecake is an moderately easy dinner. Made with 1 c. raisins, 2 tsp. dark rum or 1 tsp. water and 1/2 tsp. rum flavoring, 1 c. graham crackers (honey-flavored), 1 c. walnuts, finely chopped and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Preheat the oven to 350Β°.
In a small bowl, combine raisins and rum.
Set aside.
Combine graham crackers, walnuts, sugar and margarine.
Mix well.
Press firmly on the bottom of a 9-inch spring-form pan or a 9-inch baking pan.
π· Perfect Pairings
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