Braised Green Beans
Braised Green Beans is an moderately easy dinner. Made with 2 tbsp. chopped, cooked bacon (save 1 tbsp. bacon drippings), 1 tbsp. butter, 1 tbsp. water, 1 pkg. frozen green beans and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place bacon, bacon drippings, butter, water and green beans in skillet.
Add salt and pepper.
Cover with lettuce leaf.
Put lid on skillet and cook on high heat for 1 minute.
Lower heat.
Cook until tender, 8 to 10 minutes.
Remove lettuce leaf and serve.
π· Perfect Pairings
Complete your meal with these
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