Broccoli Casserole
Broccoli Casserole is an moderately easy dinner. Made with 1 (8 oz.) can cream of mushroom soup, 2 pkg. (10 oz.) frozen broccoli, 1 c. minute rice, 1/4 c. water and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Saute onion and butter.
Pour over rice.
Put frozen broccoli in buttered 13 x 9-inch dish.
Combine water and milk.
Pour over rice on top of broccoli, then put onion and butter on top of rice. Put cheese on top of rice.
Dilute mushroom soup a little.
Bake at 350Β° for 45 minutes, covered with tinfoil.
Remove last 5 to 7 minutes.
Toss lightly.
Put onion rings on last 2 minutes.
π· Perfect Pairings
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