Brown Sugar Fudge

Name: Brown Sugar Fudge
Prep time: 15 min
Cook time: 10 min
Yield: 64
Ingredients: 3 cups brown sugar; 3/4 cup evaporated milk; 1 cup butter; 2 cups confectioners' sugar; 1 cup chopped walnuts (Optional)

⏱️ Ready in 25 min 🥄 Prep 15 min 🔥 Cook 10 min 👥 64 servings 👁️ 30 views

I love this recipe for fudge. Nice and creamy texture. I like to double up on the nuts to take away from the sweetness. This fudge recipe has always worked for me as long as I boil for exactly 10 minutes and beat for exactly 5.

★ ★ ★ ★ ★ — (0 ratings)

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Dessert

📊 At a Glance

Prep 15 min

Cook 10 min

Serves 64

Difficulty Easy

🛒 Ingredients

3 cups brown sugar

3/4 cup evaporated milk

1 cup butter

2 cups confectioners' sugar

1 cup chopped walnuts (Optional)

Nutrition Facts

Servings per recipe 64

Serving size 1 serving

Amount per serving

Calories 82

% Daily Value*

Total Fat 4.3g 6%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 26mg 1%

Total Carbohydrate 11.1g 4%

Dietary Fiber 0.1g 0%

Total Sugars 10.8g

Protein 0.5g 1%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Grease an 8x8-inch pan.

Bring brown sugar, evaporated milk, and butter to a boil in a large saucepan; boil mixture for exactly 10 minutes.

Remove from heat and add confectioners' sugar.

Beat fudge with an electric mixer on medium speed for exactly 5 minutes.

Stir in walnuts.

Spread fudge into the prepared pan and let cool before cutting into squares.