Brownie Mountain Ice Cream Cake

Brownie Mountain Ice Cream Cake

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Brownie Mountain Ice Cream Cake is an easy dinner. Made with 1 brownie mix, baked as directed, making sure not to overbake, cool whip, 1/2 c. oreos, crumbled up very fine and any flavor ice cream (i prefer cookies and cream), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

After your brownies have cooled slightly, you take about 2/3 of the brownies and press them around the sides and bottom of a mixing bowl that has been sprayed with Pam.

Sprinkle and press part of the Oreo crumbs into the brownies.

Scoop ice cream and press into the brownie until filled 1/4 from top of brownie.

Take remaining 1/3 brownie and press onto top of ice cream.

Sprinkle and press more Oreo crumbs onto top.

Freeze at least 4 hours or overnight. Before serving, dump bowl upside down onto a plate.

You may need to loosen sides with a knife.

Top with Cool Whip and garnish with Oreo crumbs.

🍷 Perfect Pairings

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