Brownies
Brownies is an moderately easy dinner. Made with 2 eggs, 1 sq. unsweetened chocolate, 1/2 c. plain flour, 1/8 tsp. salt and 1/2 c. chopped nuts, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Beat eggs until thick and frothy; beat in sugar.
Melt chocolate and shortening together over slow heat.
Add to first mixture.
Mix together flour, baking powder and salt.
For better results sift these together.
Add the flour mixture to the first mixture.
Stir in vanilla and nuts.
To prepare the 8 x 12 pan, grease well and line with wax paper.
Then grease the waxed paper. Spread into pan and bake at 325Β° for 25 minutes.
Cut into squares and let cool in pan.
π· Perfect Pairings
Complete your meal with these
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