Butterfly Leg of Lamb Curry
Butterfly Leg Of Lamb Curry is an easy dinner. Made with 1 small can concentrated orange juice (6 oz.), 2 tbsp. curry, 1 tsp. ginger, 1 tsp. paprika and 1 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Make marinade and marinate lamb for at least one hour or more. Cook on grill until medium.
Check after 15 minutes on each side.
π· Perfect Pairings
Complete your meal with these
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