Buttermilk Brownie Cake
Buttermilk Brownie Cake is an moderately easy dinner. Made with 1 c. butter, 1/3 c. cocoa, 2 c. flour, 2 c. sugar and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a saucepan combine butter, cocoa and 1 cup water.
Bring to a boil and stir constantly.
Remove from heat.
In a large bowl sift together flour, sugar, soda and salt.
Stir in eggs, buttermilk and vanilla.
Add cocoa mixture; mix until blended. Pour into a greased 15 x 10 x 1-inch pan.
Bake at 375Β° for 20 minutes.
Immediately pour frosting over brownies; spread evenly.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment