Cauliflower Cheese Soup

Name: Cauliflower Cheese Soup
Prep time: 18 min
Cook time: 72 min
Yield: 4
Ingredients: 1 small head cauliflower (1 lb.), broken into flowerets; 1 carrot, grated; 1/4 c. chopped celery; 3 tsp . instant chicken bouillon in 3 c. water or 3 c. chicken broth; 3 Tbsp . butter; 3 Tbsp . flour; 3/4 tsp . salt; 1/8 tsp . pepper; 2 c. milk

⏱️ Ready in 1h 30m 🥄 Prep 18 min 🔥 Cook 1h 12m 👥 4 servings 👁️ 1 views

Cauliflower Cheese Soup is an moderately easy soup you can prepare in about 1 hour 30 minutes. Made with small head cauliflower (1 lb.), broken into flowerets, carrot, grated, c. chopped celery, . instant chicken bouillon in 3 c. water or 3 c. chicken broth and . butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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📊 At a Glance

Prep 18 min

Cook 1h 12m

Serves 4

Difficulty Medium

🛒 Ingredients

1 small head cauliflower (1 lb.), broken into flowerets

1 carrot, grated

1/4 c. chopped celery

3 tsp . instant chicken bouillon in 3 c. water or 3 c. chicken broth

3 Tbsp . butter

3 Tbsp . flour

3/4 tsp . salt

1/8 tsp . pepper

2 c. milk

👨‍🍳 Instructions

Combine first 4 ingredients in large saucepan.

Bring to a boil.

Simmer on reduce heat for 20 minutes or until tender.

Melt butter in small pan.

Add flour, salt and pepper; blend.

Add milk, stirring until mixture boils.

Add cheese and cook until cheese melts.

Stir cheese sauce into vegetable mixture.

Makes 1 1/2 quarts.

🍷 Perfect Pairings

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🥗 Sides

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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