Cheesecake

Cheesecake

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Cheesecake is an moderately easy dinner. Made with 1 can crescent dinner rolls, 3 (8 oz.) pkg. cream cheese, softened, 1 c. sour cream, 1 1/2 c. sugar and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Line 9 x 13-inch ungreased pan with dinner rolls.

Beat together cream cheese and sour cream until smooth.

Add sugar and vanilla.

Beat well.

Add eggs.

Beat well after each egg is added.

Pour in pan over rolls and sprinkle with cinnamon.

Bake at 375Β° for 30 minutes.

🍷 Perfect Pairings

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