Chicken a La Johanna

Chicken a La Johanna

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Chicken A La Johanna is an moderately easy dinner. Made with 1 envelope lipton onion soup mix, 1 c. rice (not instant), 1 can cream of mushroom soup, 2 c. water and 1 tbsp. soy sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

On bottom of greased 9 x 12-inch pan place 1 cup uncooked rice.

Shake onion soup package and pour 1/2 over rice.

Lay chicken over rice.

Sprinkle other 1/2 of onion soup mix over chicken.

Mix mushroom soup with water and soy sauce and pour over chicken.

Bake at 320Β° for 1 1/2 hours.

🍷 Perfect Pairings

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