Chicken and Sausage Jambalaya
Chicken And Sausage Jambalaya is an impressive dinner you can prepare in about 1 hour 24 minutes. Made with c. onion, c. chopped green pepper, ribs celery, chopped, c. oil and to 3 tsp. chopped garlic, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Saute onion, green pepper and celery in oil over low heat. Add garlic and parsley.
Remove from pot.
Brown chicken slowly in remaining oil.
Add bouillon, vegetables, rice, salt, cayenne pepper, Worcestershire and water.
Cook over low heat 1 hour.
Add sausage.
Add more water, if necessary, and correct salt.
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