Chicken Casserole
Chicken Casserole is an moderately easy dinner you can prepare in about 1 hour 8 minutes. Made with boneless chicken breasts, skinned, box stove top stuffing, margarine or butter, melted, cream of chicken soup and cream of celery or cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
In a pan of water (and bouillon, if desired), cook chicken breasts until tender
Let cool and cut into bite-sized pieces
Save broth
Melt butter and pour over stuffing mix and stir well
Pour 1/2 stuffing mixture in a greased 9 x 13-inch pan
Spread chicken pieces over stuffing
Sprinkle the rest of the stuffing mixture over the chicken.
πΉ One Pan Chicken & Potatoes | FeelGoodFoodie
πΉ One Pan Chicken & Potatoes | FeelGoodFoodie
πΉ One Pan Chicken & Potatoes | FeelGoodFoodie
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment