Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 1 whole chicken or 4 to 6 chicken breasts, 1 small onion, chopped, salt and pepper to taste, 7 oz. vermicelli spaghetti and 1 lb. velveeta cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil the chicken with the onion, salt and pepper until chicken is tender. Cool. Take chicken off bones.
Cook the vermicelli spaghetti in the chicken broth until tender. Add the cheese, peas, soup and Ro-Tel tomatoes.
Mix together and bake until bubbly.
π· Perfect Pairings
Complete your meal with these
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