Chicken Enchiladas
Chicken Enchiladas is an easy dinner. Made with 1 lb. cooked chicken, grated, shredded or cubed, 1 pkg. corn tortillas, 1 small can green chili peppers, 1 1/2 lb. shredded jack cheese (divided into 2 portions, 1/2 c. and 1 c.) and 1 can mild green enchilada sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
In a saucepan, heat enchilada sauce.
While it is heating, spray or grease rectangular baking dish.
Heat oven to 350Β°.
π· Perfect Pairings
Complete your meal with these
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