Chicken Enchiladas
Chicken Enchiladas is an easy dinner. Made with 4 chicken breasts, boiled and deboned, 3 cans cream of chicken soup, 1 can diced green chilies and 1 carton sour cream, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together and heat.
Take 10 (8-inch) flour tortillas; place 2 tablespoons mixture in center.
Roll up and place in 9 x 13-inch pan, sprayed with Pam.
Top with tons of shredded Cheddar cheese. Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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