Chicken Stir-Fry
Chicken Stir-Fry is an moderately easy dinner. Made with 1 lb. skinless, boneless chicken breasts, cut into strips, 1 c. matchstick-thin carrot strips, 1 c. broccoli flowerets, 2/3 c. water and 2 tsp. low-sodium soy sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spray nonstick skillet with vegetable cooking spray.
Heat 1 minute.
Stir-fry chicken in 2 batches until browned.
Remove skillet from heat.
Remove chicken.
π· Perfect Pairings
Complete your meal with these
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