Chinese Casserole
Chinese Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 2 c. chopped celery, 1 large onion, chopped, 1 can cream of mushroom soup and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Brown ground beef and onion.
Add other ingredients.
Rinse out cans with water.
Put in casserole dish and cover.
Bake at 350Β° for 30 minutes.
Top with noodles and brown.
π· Perfect Pairings
Complete your meal with these
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