Chinese Noodle Casserole

Chinese Noodle Casserole

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Chinese Noodle Casserole is an moderately easy dinner. Made with 1 can cream of mushroom soup, 3 (5 oz.) cans chicken, 2 cans chow mein noodles, 1 c. chopped celery and 1 tbsp. grated onion, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Combine all ingredients in a large casserole dish; mix well. Bake, uncovered, for 40 to 45 minutes in a 350Β° oven.

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