Chocolate and Hazelnut Cheesecake
Chocolate And Hazelnut Cheesecake is an impressive dessert you can prepare in just 40 minutes. Made with c. semi-sweet chocolate chips, c. vanilla wafer crumbs, c. hazelnuts, toasted, skinned and coarsely chopped, . white sugar and . butter, melted, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Use a blender or food processor and finely chop 1/3 cup chocolate chips. Place in a small mixing bowl. Add vanilla wafer crumbs, ground hazelnuts, 2 tablespoons white sugar and melted butter.
Mix until well combined. Press into bottom and up the sides of a 9-inch spring-form pan. Bake in a preheated 300Β° oven for 15 minutes. Cool.
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