Chocolate Brownie Cake
Chocolate Brownie Cake is an moderately easy dinner. Made with 2 c. sugar, 1 tsp. baking soda, 2 c. flour, 1 c. butter (2 sticks) and 4 tbsp. cocoa, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°. Grease a 9 x 9-inch or 9 x 13-inch pan. Sift sugar, baking soda and flour together.
Bring butter, cocoa and water to a boil. Mix boiled ingredients into dry ingredients. Add buttermilk, eggs and vanilla.
Mix again for about 2 minutes. Bake for 20 to 25 minutes or until done. Cook frosting while cake is baking.
π· Perfect Pairings
Complete your meal with these
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