Chocolate Cheesecake
Chocolate Cheesecake is an moderately easy dinner. Made with 2 pkgs. (8 oz. each) cream cheese, softened, 1/2 cup sugar, 1/2 tsp. vanilla, 2 eggs and 3 squares semi-sweet baking chocolate, melted & cooled, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cream cheese, sugar, and vanilla with electric mixer on medium speed until well blended.
Add eggs; mix until blended. Stir melted chocolate into 1 cup of the batter.
π· Perfect Pairings
Complete your meal with these
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