Chocolate Crunch Pie
Chocolate Crunch Pie is an moderately easy dinner. Made with 1 (4 serving size) pkg. jell-o chocolate flavor instant pudding and pie filling, 1 c. cold milk, 3 1/2 c. (8 oz.) cool whip nondairy whipped topping, thawed, 20 chocolate sandwich cookies, ground and 1 1/2 c. "rocks" (use any combination of chocolate chips, peanut butter chips, chopped peanuts, granola bar chunks or 1 skor candy bar), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Prepare pudding mix with 1 cup milk as directed on package. Fold in whipped topping.
Stir 1 cup cookies and the "rocks" into pudding mixture.
π· Perfect Pairings
Complete your meal with these
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