Chocolate Swirl Cheesecake
Chocolate Swirl Cheesecake is an moderately easy dessert you can prepare in about 1 hour 22 minutes. Made with (8 oz.) pkg. cream cheese (room temperature), c. sugar, . vanilla, eggs and . baker's german's chocolate, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Melt chocolate.
Let cool.
Cream the cream cheese well. Whip in sugar, vanilla and eggs (one at a time).
Mix 2 cups of cheese mixture with melted chocolate.
Grease large pie pan or 9 x 13 x 2-inch pan.
Pour in plain mixture and swirl in chocolate mixture.
Bake at 350Β° for 30 minutes or less.
Do not overbake. Chill.
This is a crustless cheesecake.
π· Perfect Pairings
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