Chop Suey
Chop Suey is an moderately easy dinner you can prepare in just 58 minutes. Made with to 1 1/2 lb. stew meat, mushrooms, large can chop suey vegetables, medium onion and c. soy sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Brown meat and cook until tender, 2 to 2 1/2 hours.
Add mushroom and onions.
Cook until onions are done.
Add 6 to 8 cups water, soy sauce and vegetables.
Thicken with cornstarch in a mixture of 1/2 water and 1/2 soy sauce.
Serve over rice or noodles.
πΉ ΰ·ΰ·ΰΆ±ΰ·ΰΆ©ΰ· 10ΰΆ±ΰ· ΰΆ»ΰ·ΰΆΰ·ΰΆ»ΰΆ ΰ·ΰ·ΰ·ΰ· ΰ·ΰΆ»ΰ·ΰΆ ΰΆ±ΰ·ΰΆΰ·ΰ· ΰ·ΰ·ΰΆ’ΰ·ΰΆ§ΰΆΆΰΆ½ΰ· ΰΆ ΰ·ΰΆ΄ΰ·ΰ·ΰ· | Vegetable Chopsuey Recipe in 10 Min (Eng sub)
πΉ ΰ·ΰ·ΰΆ±ΰ·ΰΆ©ΰ· 10ΰΆ±ΰ· ΰΆ»ΰ·ΰΆΰ·ΰΆ»ΰΆ ΰ·ΰ·ΰ·ΰ· ΰ·ΰΆ»ΰ·ΰΆ ΰΆ±ΰ·ΰΆΰ·ΰ· ΰ·ΰ·ΰΆ’ΰ·ΰΆ§ΰΆΆΰΆ½ΰ· ΰΆ ΰ·ΰΆ΄ΰ·ΰ·ΰ· | Vegetable Chopsuey Recipe in 10 Min (Eng sub)
πΉ ΰ·ΰ·ΰΆ±ΰ·ΰΆ©ΰ· 10ΰΆ±ΰ· ΰΆ»ΰ·ΰΆΰ·ΰΆ»ΰΆ ΰ·ΰ·ΰ·ΰ· ΰ·ΰΆ»ΰ·ΰΆ ΰΆ±ΰ·ΰΆΰ·ΰ· ΰ·ΰ·ΰΆ’ΰ·ΰΆ§ΰΆΆΰΆ½ΰ· ΰΆ ΰ·ΰΆ΄ΰ·ΰ·ΰ· | Vegetable Chopsuey Recipe in 10 Min (Eng sub)
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