Christmas Coconut Macaroons
Christmas Coconut Macaroons is an moderately easy dinner. Made with 1 can sweetened condensed milk (1 1/4 c.), 3 c. coconut, packed, 1/4 tsp. salt, 1 tbsp. vanilla extract and 3/4 tsp. almond extract, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix the first 5 ingredients together.
On greased cookies sheets, drop by teaspoonfuls 1 inch apart.
Cut maraschino cherries into pieces and drain on paper towels.
Top each cookie with a piece of cherry.
Bake at 350Β° for 12 minutes.
Carefully remove from cookie sheets after 1 minute and cool completely on racks before storing.
π· Perfect Pairings
Complete your meal with these
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