Coconut Pancakes
Coconut Pancakes is an moderately easy dinner. Made with 1 egg, beaten, 1 c. sour cream, 1 c. buttermilk, 1 c. flour, sifted and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Combine egg, sour cream and buttermilk.
Sift together the flour, soda, baking powder, salt and sugar.
Add dry ingredients to liquids.
Mix until batter is lumpy; add coconut and extract but don't overbeat.
Spoon batter onto hot griddle.
When done, place on plate and sprinkle with flaked coconut.
Serve with cream of coconut (takes the place of syrup).
Makes 8 to 10 pancakes.
π· Perfect Pairings
Complete your meal with these
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