Corn Dogs
Corn Dogs is an moderately easy dinner. Made with 1 lb. hot dogs, vegetable oil, 1 c. self-rising flour, 2 tbsp. corn meal and 3 tbsp. shortening, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dry hot dog; heat oil.
Mix flour and corn meal.
Cut in shortening.
Add milk and egg.
Dip hot dogs in batter; let excess batter drip off.
Fry in hot oil, turning, until all sides are browned.
Drain on paper towels.
Place wooden skewers in end of each.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment