Cornbread Dressing(For Turkey)
Cornbread Dressing(For Turkey) is an impressive dinner. Made with 1 recipe cornbread (dada's), 4 slices toasted bread, cubed, 1 c. cooked rice, 1/2 c. green onions, chopped and 1/2 c. white onions, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Crumble cornbread.
Add bread cubes and rice.
Saute onions and celery in margarine until tender.
Add to cornbread mixture. Add beaten eggs, boiled eggs and margarine.
Add spices and soup. Add pecans last.
If dressing is too dry, add either bouillon or water to moisten.
Bake at 350Β° for 45 minutes (don't overcook). Dressing should be quite moist when done.
π· Perfect Pairings
Complete your meal with these
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