Corned Beef and Cabbage Sandwiches

Name: Corned Beef and Cabbage Sandwiches
Ingredients: 8 slices pumpernickel bread; 1/3 c. mustard-mayo flavored sandwich and salad sauce; 4 green lettuce leaves; 1/4 lb. sliced Swiss cheese; 1/2 lb. sliced corned beef; 1/2 of 16 oz. jar pickled red cabbage, drained

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Corned Beef And Cabbage Sandwiches is an moderately easy dinner. Made with 8 slices pumpernickel bread, 1/3 c. mustard-mayo flavored sandwich and salad sauce, 4 green lettuce leaves, 1/4 lb. sliced swiss cheese and 1/2 lb. sliced corned beef, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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#Sandwich #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

8 slices pumpernickel bread

1/3 c. mustard-mayo flavored sandwich and salad sauce

4 green lettuce leaves

1/4 lb. sliced Swiss cheese

1/2 lb. sliced corned beef

1/2 of 16 oz. jar pickled red cabbage, drained

👨‍🍳 Instructions

4 slices of pumpernickel bread, spread mustard-mayonnaise sauce.

With lettuce, Swiss cheese, corned beef, red

Cabbage and

Remaining

Bread slices.

Makes 4 main dish servings.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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