Cranberry Muffins
Cranberry Muffins is an moderately easy dinner. Made with 1 small can whole cranberry sauce, 2 c. biscuit mix, 1/3 c. sugar, 1 egg (unbeaten) and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine biscuit mix, sugar, milk, egg and salad oil in bowl. Mix only until dampened.
Break up sauce with fork and carefully fold into batter.
Fill greased muffin tins 2/3 full.
Bake at 425Β° for 20 to 25 minutes.
Makes 1 1/2 dozen.
π· Perfect Pairings
Complete your meal with these
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