Cream of Tartar Cookies

Cream of Tartar Cookies

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Cream Of Tartar Cookies is an moderately easy dinner. Made with 3 c. flour, 1 1/2 tsp. cream of tartar, 1/2 tsp. baking soda, 3/4 c. sugar and 3/4 c. crisco, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Sift flour, cream of tartar and baking soda.

Add sugar.

Mix in Crisco until fine (like corn meal).

Add enough egg to hold together.

Roll out about 1/8-inch and cut with cookie cutters. Bake at 425Β° until lightly golden, about 8 to 10 minutes.

🍷 Perfect Pairings

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