Cream of Wheat Cookies
Cream Of Wheat Cookies is an moderately easy dinner. Made with 2/3 c. margarine, 3/4 c. sugar, 1 egg, 1 1/2 c. flour and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix margarine and sugar in a large bowl; add egg and beat well.
Add the rest of the ingredients and mix well.
Drop by teaspoonfuls onto greased baking sheet.
Bake at 350Β° for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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