Creamed Chicken on Corn Bread Waffles

Creamed Chicken on Corn Bread Waffles

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Creamed Chicken On Corn Bread Waffles is an moderately easy dinner. Made with 1 (10 1/2 oz.) can condensed cream of chicken soup, 3 tbsp. chopped chives or onions, 1 1/2 c. milk, 1/4 c. oil and 1 c. cubed, cooked chicken, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Combine undiluted chicken soup, diced chicken, cooked and drained vegetables and chives or onions

In a saucepan.

Heat to boiling.

Keep hot while baking waffles.

🍷 Perfect Pairings

Complete your meal with these

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