Crisp-Tart Cole Slaw
Crisp-Tart Cole Slaw is an moderately easy dinner. Made with 1 head cabbage, shredded, 1 green pepper, chopped, 1 c. boiling water, 1 tbsp. celery seed and 1 c. white vinegar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix together cabbage, onion and green pepper.
Sprinkle with salt.
Pour 1 cup boiling water over all.
Let stand at room temperature for 1 hour.
Drain and toss with pimento, celery seed, mustard seed, vinegar, oil and sugar.
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