Crusty Beef, Cheese and Noodle Casserole
Crusty Beef, Cheese And Noodle Casserole is an moderately easy dinner. Made with 1 tbsp. vegetable oil, 1 onion, chopped, 2 lb. ground beef, 4 (10 1/4 oz.) cans meatless mushroom sauce and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 325Β°.
Heat oil. Brown meat and onions. Add mushroom sauce, salt and pepper. Heat thoroughly.
Arrange in a casserole dish a layer of noodles, sauce and cheese. Repeat layers. Bake for 1 hour. Serves 8 to 10.
π· Perfect Pairings
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