Cup Noodle Chili Tomato
Cup Noodle Chili Tomato is rewritten as a homemade chili-tomato noodle bowl with springy ramen, corn, scallions, tomato broth, and tender chicken pieces. It is spicy, tangy, and packaging-free.
π Recipe adapted from Wikidata (Dish)
π¨βπ³ Instructions
Saute garlic and chile paste in sesame oil until fragrant.
Add crushed tomatoes, chicken broth, soy sauce, and corn, then simmer into a spicy tomato broth.
Cook ramen noodles separately until springy and drain well.
Warm cooked chicken pieces in the broth without overcooking them.
Divide noodles into bowls and ladle the chili-tomato broth over top with green onion.
π· Perfect Pairings
Complete your meal with these
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