Deep Dish Pizza of Chicago
Deep Dish Pizza Of Chicago is an moderately easy dinner you can prepare in about 1 hour 8 minutes. Made with . loaf frozen bread dough, thawed, c. sargento classic supreme shredded mozzarella cheese, divided, . lean pork sausage, . each: dried oregano and crushed fennel seed and plum tomatoes, chopped and drained (14 1/2 oz.), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Grease a 14 x 12-inch pizza pan.
On flour dusted surface, roll dough to 16-inch circle.
Press into bottom and 1 1/2-inches up sides of pan.
Sprinkle with 3 cups of Mozzarella cheese. Crumble sausage over cheese.
Top with oregano, fennel, tomatoes, mushrooms and remaining cheese.
Place in a 500° oven. Immediately reduce heat to 400°.
Bake 40 to 50 minutes.
🍷 Perfect Pairings
Complete your meal with these
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